Chef Works Case Study
Increasing Efficiency and Accuracy for Chef Works
Chef Works began automating its distribution center in 2007. In addition to moving to a larger facility, the transition included implementing a Warehouse Management System (WMS) and Warehouse Control System (WCS). These new capabilities included RF mobile device barcode scanning, real-time inventory tracking, inventory allocation, paperless pick tickets, order consolidation and improved order picking efficiency and accuracy thanks to White Systems Horizontal Carousels for order fulfillment.
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